Description

Milk Pasteurizer - 250 Liter Capacity: Ensure Superior Quality and Safety

This high-efficiency 250-liter milk pasteurizer is designed for dairy farms, small-scale processing plants, and food businesses requiring reliable and efficient milk pasteurization. Built with durable stainless steel construction and advanced temperature control, this unit guarantees consistent, high-quality pasteurization while adhering to the strictest food safety standards.

Key Features:

• Capacity: 250 Liters - ideal for medium-scale operations.
• Material: Constructed entirely from high-grade, food-grade 304 stainless steel for durability, corrosion resistance, and easy cleaning. Smooth welds and polished surfaces prevent bacterial buildup.
• Heating System: [Specify heating system, e.g., Electric heating elements with precise temperature control, or Steam jacketed for efficient heating]. This ensures rapid and even heating throughout the entire batch, minimizing processing time and maintaining consistent milk quality.
• Temperature Control: Precise digital temperature controller with a user-friendly interface. Allows for accurate setting and monitoring of pasteurization temperature (typically 72°C for 15 seconds) ensuring consistent results and compliance with industry regulations. [Mention alarm system if present: e.g., Includes visual and audible alarms for temperature deviations and malfunction.]
• Agitator: [Specify type and features, e.g., High-efficiency motorized agitator ensures thorough mixing and prevents scorching or uneven heating.] Promotes uniform heating and prevents sedimentation.
• Cooling System: [Specify cooling system, e.g., Efficient plate heat exchanger for rapid cooling post-pasteurization. Water jacket system for even cooling] This ensures rapid reduction of milk temperature to safe storage levels, minimizing bacterial growth.
• Cleaning System: [Specify cleaning features, e.g., CIP (Clean-In-Place) system for easy and efficient cleaning and sanitization. Easily accessible components for manual cleaning.] Designed for minimal downtime and hygiene maintenance.
• Safety Features: [List safety features, e.g., Over-temperature protection, safety interlocks, emergency stop button.] Ensuring operator safety and preventing equipment damage.
• Compliance: Complies with [Mention relevant food safety standards, e.g., FDA, HACCP, ISO standards].
• Dimensions & Weight: [Provide dimensions (L x W x H) and approximate weight]

Benefits:

• Improved Food Safety: Eliminates harmful bacteria and pathogens, ensuring safe consumption of milk.
• Extended Shelf Life: Pasteurization significantly extends the shelf life of milk, reducing spoilage.
• Enhanced Quality: Maintains the nutritional value and flavor profile of milk.
• Efficient Operation: Designed for ease of use and minimal maintenance.
• Cost-Effective: Reduces losses associated with spoilage and improves overall profitability.

Specifications:

• Power Supply: [Specify voltage and power requirements]
• Production Capacity: [Specify production capacity per hour, if applicable]

Warranty: [State warranty period and coverage]

Optional Accessories: (If applicable, list optional accessories like different size tanks, additional pumps, etc.)

Order yours today and experience the difference of superior milk pasteurization! Contact us for pricing and availability.